Homemade Peanut Butter : How To Make Penuts Butter At Home

Hey guys, today I want to share with you the top reasons why making your own peanut butter at home is an absolute game-changer! Trust me, once you try it, you'll never go back to store-bought again. Making this is easy and you can effortlessly add your own unique touch. Today we're sharing the ultimate guide on how to make both creamy and crunchy peanut butter. Trust us, you won't want to miss out on this!

Ingredients

Penuts

Honey as per Taste

How To Make Penuts Butter At Home

Add the peanuts to a food processor and process until extremely smooth, pausing every 30 seconds or so to scrape down the sides of the bowl. 

When you initially start grinding the peanuts, it may appear that they will not combine into a smooth nut butter. But believe me, they will! I swear you don't need to add any vegetable oil.

They will be hefty at Chunky.Finally, they'll combine to make creamy natural peanut butter! Allow the food processor to run for as long as needed to smooth up the mixture. 

For up to a month, store it in an airtight container or jar at room temperature or in the refrigerator.